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Chicago Loves Panini

Going panini and beyond in the Windy City - and loving it!

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All things meat

My review of Giordano’s Pizza Glenview: pizza time, again!

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Panini and Sandwiches

Panino + smoothie = healthy lunch: my review of Oatworks oat and fruit smoothies

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All things meat

4th of July menu: Let’s celebrate with burgers, hot dogs, salads and sangria!

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Pizza Love

My review of Craft Pizza: a delicious tomato sauce and artisan pizza at its best

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Baking

Spring baking in full swing: I used Hamilton Beach mixers to make our favorite fruit sponge cake

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All things meat

On panini, creativity in the kitchen, and delicious melty goodness: a review of the Red Gold Tomatoes aioli recipes

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Chicago Events

There’s a new kind of Potbelly sandwiches in town: the flats!

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Restaurants

A review of the new menu items from Corner Bakery Cafe: Spring has sprung in the kitchen!

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Chicago Events

My review of TÊTE Charcuterie: Tradition and innovation come together to create meaty deliciousness

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Chicago nights

My visit to Mezcalina: great food and great fun in the heart of the city!

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Chicago nights

A night of chocolate and crêpes at Beijo de Chocolat: the sweetest chocolate kiss

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Brunch

My brunch experience at Public House gastropub: It’s freezing cold, so… let’s eat!

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Products

Delicious meals, made with quality ingredients: my review of Relished meal delivery service

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Chicago nights

My review of Gino’s East River North: a night out in the city, with pizza, sliders… and more!

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I have a passion for writing and an appetite for cooking. I love to tell stories about foods, cultures, and people - and I love to eat! Come join me on this delicious foodie adventure! Read More

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Featured recipes

Spice cake, revisited: Merry Christmas and Happy Holidays!

End-of-year treats featuring Zulka sugar: fantastic bakes galore!

Sweet treats this season and beyond: my holiday product recommendations

Our favorite cheese straws: the perfect party appetizer

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