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Chicago Loves Panini

Going panini and beyond in the Windy City - and loving it!

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Love Local

My duck egg sandwich: flavorful, rustic, and perfect for Meatless Mondays!

shared by MickyN | Leave a Comment

Panini and Sandwiches

Good bread is king! A few words on my favorite Chicagoland bakeries

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Panini and Sandwiches

Oh kitchen, where art thou? Living on sandwiches again – but this time, it’s truffle mozzarella sandwiches :-)

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Panini and Sandwiches

Grilled veggie panino: back to my first love!

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Healthy and Trendy

Three mushroom & watercress sandwich: a super-nutritious vegetarian option for the cold winter months

shared by MickyN | 2 Comments

Panini and Sandwiches

Grilled veggie sandwich: celebrating the end of summer with two secret ingredients to match :-)

shared by MickyN | 2 Comments

Panini and Sandwiches

When life gives you eggplants, you make an eggplant & sweet pepper panino!

shared by MickyN | 1 Comment

All things meat

Father’s Day meat & mushroom panino: always a hit with protein-loving dads

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Panini and Sandwiches

Cheesy, easy breezy, veggie-loaded sandwich: Be careful with the goat cheese!

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Panini and Sandwiches

Memorial Day sausage sandwich extravaganza: a different kind of pigs in a blanket!

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All things meat

Our Cinco de Mayo weekend: It’s time for a double-stacked corn tortilla sandwich – or two, or three!

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Healthy and Trendy

What’s in a naan sandwich? A story of flavors, decadence and… trends

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Panini and Sandwiches

A touch of green, a lot of flavor: my St Patrick’s Day sandwich

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Panini and Sandwiches

Manchego and jamón serrano panino: dreaming of summer in the middle of winter

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Panini and Sandwiches

Two hummus sandwiches to remember: Eat, take a step back – and enjoy life!

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Panini and Sandwiches

My crunchy three cheese and veggie panino: “Blame” it on the celery sticks!

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All things meat

Back to sour cream-packed deliciousness: my chicken, celery & bocconcini salad and sandwich

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Giveaways

CLOSED BFree review and giveaway: gluten free and so delicious!

shared by MickyN | 37 Comments

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I have a passion for writing and an appetite for cooking. I love to tell stories about foods, cultures, and people - and I love to eat! Come join me on this delicious foodie adventure! Read More

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