How's your baking coming along? As you know, I have one favorite bread recipe I recommend (I wrote about it here) as well as another one I found on Continue Reading
4th of July vegan salad: for the love of beans and greens
If you're looking to diversify your 4th of July menu with veggies, look no further: This salad is a quick and delicious way to add plant-based Continue Reading
A leaf of sparkle, a touch of luxury: my Barnabas Gold review
Have you ever felt you needed a touch of sparkle in your life? After the past 2 years, I can definitely say answer yes to this question. There is only Continue Reading
Fresh produce this summer and beyond: the story of my True Leaf Market partnership
Have you ever thought of growing your own fruits and veggies? We first started thinking about it last year, but the process was easier said than done. Continue Reading
Lilac syrup and a mocktail: Summer’s here!
How are you welcoming summer? I am delving into the weekend with a scrumptious mocktail. Who's up for a sip? 🙌 Did you know you could make Continue Reading
World Bee Day 2022: street food and perfect honey-packed snacks
Are you celebrating World Bee Day today? This day which puts the spotlight on the workaholic bees has European origins and worldwide significance, Continue Reading
Eat healthy, eat delicious: my plant-based product recommendations this spring
I've started spring on an energetic note - how about you? I am ready to work on my body, better my mind, and overall feel happy and relaxed, a Continue Reading
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