{"version":"20211209","show_thumbnails":false,"show_date":true,"show_context":true,"layout":"grid","headline":"Related","items":[{"id":15444,"url":"https:\/\/chicagolovespanini.com\/2022\/06\/09\/fresh-produce-this-summer-and-beyond-the-story-of-my-true-leaf-market-partnership\/","url_meta":{"origin":15437,"position":0},"title":"Fresh produce this summer and beyond: the story of my True Leaf Market partnership","date":"June 9, 2022","format":false,"excerpt":"Have you ever thought of growing your own fruits and veggies? We first started thinking about it last year, but the process was easier said than done. The seeds we used at first had a very low germination rate, with minimal growth results. The only thing that seemed to be\u2026","rel":"","context":"In "Healthy and Trendy"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/chicagolovespanini.com\/wp-content\/uploads\/2022\/05\/5-1.jpg?fit=925%2C694&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":15551,"url":"https:\/\/chicagolovespanini.com\/2022\/07\/01\/4th-of-july-vegan-salad-for-the-love-of-beans-and-greens\/","url_meta":{"origin":15437,"position":1},"title":"4th of July vegan salad: for the love of beans and greens","date":"July 1, 2022","format":false,"excerpt":"If you're looking to diversify your 4th of July menu with veggies, look no further: This salad is a quick and delicious way to add plant-based goodness to your celebratory spread, and several of its ingredients are pantry-friendly. Equally important, this salad is packed with nutrients, and it looks amazing\u2026","rel":"","context":"In "Healthy and Trendy"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/chicagolovespanini.com\/wp-content\/uploads\/2022\/03\/11-retouched-300x225.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":10392,"url":"https:\/\/chicagolovespanini.com\/2019\/08\/20\/my-duck-egg-sandwich-flavorful-rustic-and-perfect-for-meatless-mondays\/","url_meta":{"origin":15437,"position":2},"title":"My duck egg sandwich: flavorful, rustic, and perfect for Meatless Mondays!","date":"August 20, 2019","format":false,"excerpt":"Ask me about some of my oldest food obsessions, and I'll have two words for you: duck eggs. I loved these as a youngster growing up in Europe, I love them now, as a busy mom living and working in Chicagoland. What makes duck eggs so special, and how can\u2026","rel":"","context":"In "Love Local"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/chicagolovespanini.com\/wp-content\/uploads\/2019\/06\/11-800x600-5.jpg?fit=800%2C600&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}]}