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seltzer water

Blueberry syrup: a very easy summer recipe

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As a child I never had much of a relationship with blueberries. My aunt was great at canning, and she would spend summers at her house in the countryside, picking various fruits and canning them with a vengeance. She did not have blueberry bushes in her garden though, and she hardly ever used blueberries. I also remember my parents buying blueberries for me during the summer from farmers selling them by the cup on the side of the road. I loved the deep blue color of the blueberries, but as a child I didn’t know much about them. Keep Reading