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light dinner

Manchego and jamón serrano panino: dreaming of summer in the middle of winter

Remember when life used to be simple and unadulterated? When there was plenty of time to breathe in and to enjoy its every moment? To me, pure, joyful life means one thing: summer. Still, my favorite season is far and away, and the ongoing cold weather has made me sluggish and has drained me of energy. What better way for a foodie to escape the cold than to enjoy a fiery Spain-inspired panino? Sandwiches and escapism – that’s the name of my game, as of late. ūüôā

Last week I went to the grocery store to tame my appetite for bright, summery dishes and came out with manchego cheese. Sometimes, weekly sales lead to the greatest discoveries!

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Ham and cheese panini with homemade veggie sauce: Cook less, enjoy summer more

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Summer just isn’t summer if you don’t spend it away from the computer once in awhile – I came to this simple realization earlier this week, when my husband and I took a couple of days off and ventured out of¬† Chicago. It was not a long break by any means, but it did allow us to relax and to recharge our batteries. Plus, it also made me remember how much I loved walking in the countryside, feeling light and invigorated, enjoying every breath of fresh air and admiring the colorful fields and the pensive forests.

We got back home late in the evening after a long drive, and I wanted to make something quick to eat as a light dinner. I still had a batch of homemade vegetable sauce in the fridge, so I decided to use it to make ham and cheese panini. Keep Reading