Browse Tag

fall cooking

Stuffed mushrooms are on the menu this fall: so delicious!

What’s your go-to fall dish? Maybe a creamy soup? Maybe a hearty stew? I don’t know about you, but soups and stews are big hits in our family at the moment. As soon as the mornings get cooler and the nights get longer, these two kinds of quintessential comfort foods start calling out our names πŸ™‚ They don’t necessarily have to include meat – as a matter of fact, we thorough enjoy vegetarian or even vegan dishes at this point in the year. I grew up eating lots of fruits and veggies (we didn’t have access to meat back in the day), and my earliest childhood experiences cooking alongside my mother have inspired me to continue this family tradition of eating a diet chock-full of produce.

And yet, soups and stews are not the only things you can eat during the fall, right? Enter these delicious stuffed portabella mushrooms I’ve been making with increased frequency lately 😉 I wanted to get out of the usual “soup and stew routine” and to challenge myself, and the weekly sale at the local grocery store could not have come at a better time. My recipe is vegetarian, but you can leave the cream cheese out or use a plant-based alternative for the ultimate vegan treat. Stuffed mushrooms can be such an exciting and creative dish, after all!

Keep Reading

Chef inside the Box review: fully cooked delicious dinners ready in minutes!

I just love Thursdays. Why? Because Thursdays are cooking days! Utensils on hand and spice rack at the ready, every Thursday morning I go into the kitchen and labor for hours, and this enchanted day passes by quickly, like in a dream. Still, with the schedule being as busy as ever, finding time to spend with friends & family or to research very particular recipe ideas can be a luxury: week after week is spent doing projects for work and cooking “standard” food, with very little else to report. Wouldn’t it be great if I got more time to do the things that matter to me the most?

Thankfully, there are dinner solutions for the busy professionals out there. No more worrying over what to cook for dinner, no more scheduling conflicts, no more missed opportunities to free up time for your own personal/family projects! Salvation has a name: Chef Inside the Box 😉 Launched in August 2017, Chef Inside the Box claim to offer “the most affordable meal kits in Chicagoland” and want to save their clients time in the kitchen so they can get back to doing the things they love. I was recently contacted by Chef Inside the Box, who offered to send me a set of 4 meals of my choice to review. Always in need of free time, I said yes, of course πŸ™‚ Keep Reading