Browse Tag

Chicago food

My review of the new Colectivo Coffee location in Logan Square: in every coffee there’s a story!

Have you ever wondered who grows the coffee you enjoy every morning? The liquid gold that wakes us up and caresses our senses with tons of fresh aromas has a story – and oftentimes we forget all about it. Thankfully, things are about to change. A Milwaukee-based coffee company aims to stand out from the crowd by telling amazing stories about their coffee producers as well as selling their delicious coffee. The name of the company is Colectivo Coffee, and they have recently opened a cafΓ© in Chicago’s Logan Square neighborhood. Does coffee need stories? Having listened to Colectivo’s reps and having tried the coffee they sell, my answer to this question is a resounding yes!

I visited the new Colectivo Coffee location (their second in Chicagoland) one late December afternoon with my friend Marina. The wind was piercingly cold, and as we parked and crossed the grainy, salt-covered street, we were both looking for a respite from the frigid weather. Once we entered the new Colectivo coffee shop, everything fell into place – for me, forever the warmth-seeker, anyway πŸ™‚ Keep Reading

My review of Vapiano Magnificent Mile: Come for pizza, stay for more!

Somewhere on E Ontario St, in the heart of the Magnificent Mile, lies a new dining destination for those who need to grab a bite in-between shopping sprees this holiday season. The name of the restaurant is Vapiano, the ambiance is casual, and the food is fresh: give me a slice of their pizza, and I’m a happy camper! Recently I was invited to the grand opening of this new location (the second Vapiano location in downtown Chicago), and this is a review of my experience. It was a party which started early in the evening and ended around midnight, and we celebrated with balloons, red ribbons and lots of bubbly – and of course, plenty of food to go around πŸ™‚

Vapiano is an international chain of restaurants which offers made-to-order Italian food in a relaxed atmosphere. Keep Reading

My Angelo’s Wine Bar dining experience: I went to Rome and back!

The Angelo’s pizza: a slice of Chicago history!

I watched La Dolce Vita a few nights after dining at Angelo’s Wine Bar. I’d felt like in a dream at Angelo’s, and now I wanted to go back, to be in Rome again, following in the footsteps of Marcello and Sylvia as they wandered through a city that was as mysterious as it was opulent. Being a guest at Angelo’s truly felt like being in Rome. Far from the skyscrapers of the city, in a neighborhood where style and comfort meet, here I was, savoring every moment of one of the most beautiful nights I’d ever experienced. Why face the crowds, the impossible parking and the stress downtown when you can enjoy quality food in your own neighborhood? Oh, what a gorgeous night – and what a gorgeous restaurant πŸ™‚

My high expectations were surpassed the minute I set foot in Angelo’s Wine Bar in Albany Park. Once you get past the newly added 700-sq ft outdoor patio and into the restaurant, you enter a tastefully decorated sharp and sleek interior, which puts you in a good mood. You expect excellent dishes to match such interior design – and the eclectic menu created by executive chef Julia Helton is the perfect match. Keep Reading

Hard Rock Cafe Test Kitchen menu review: heaps of Chicago inspiration, loads of delicious food!

The folks over at Hard Rock Cafe surely work hard to please! They want to know what music you like, the first live concert you went to, and what you make of their dishes – and they want your feedback delivered raw, spontaneously, and straight to their faces. I definitely like this no-nonsense approach: what’s better than an honest opinion, delivered on the spot? I like the approach – and I like the HRC food even more 😉

I recently got the chance to taste several dishes from theΒ Hard Rock Cafe Chicago Test Kitchen menu, which showcases HRC’s commitment to locally inspired and responsibly sourced ingredients. It was an amazing night, filled with good jokes, great food, and karaoke performances – and here’s my review of this experience. Keep Reading

My review of Forno Rosso Pizzeria: pizza or panuozzo? I’ll have both, thank you! :-)

Give me tasty Italian food, and I’ll love you forever – this seems to be my foodie life’s motto. Indeed, nothing gets me more excited than the opportunity to spend time enjoying the delights of Italian cuisine – panini and beyond 😉 – while out and about in our beautiful city. Splendid in its rusticity and profound in its flavors, Italian cuisine is a work in progress to me: I enjoy learning about it, I enjoy tasting it, and I never miss an opportunity to learn and to taste even more.

I recently got an invitation to try the food at the Forno Rosso restaurant in the West Loop, and the invitation mentioned something about panuozzi, a form of street food which comes from the Campania region of Italy. A panuozzo (plural: panuozzi) is made by using pizza dough to make a type of panino, which is then filled with various ingredients and is baked in the wood-burning pizza oven. As a big panini lover and self-confessed foodie, I was intrigued by the concept and definitely wanted to give it a try, and this is why I accepted the invitation and took my friend Marina along to experience Italian dishes made the authentic Neapolitan way.

Keep Reading

The Culinary Fight Club Blended Burger Challenge: A fight is a fight is a fight – for a great cause

The first rule of the Culinary Fight Club is: You do tell people about the Culinary Fight Club πŸ™‚ If you’re like me and like watching movies and immersing yourself into pop culture, then you must be familiar with the movie Fight Club, which features testosterone-brimming one-on-one fights, voyages into the unconscious and a breathtakingly charming Brad Pitt. What is the subject of Fight Club?Β  That’s actually a very good question, and many answers have been suggested ever since the movie was released, back in 1999. At the most basic level, the movie and the novel it’s based on are about the competitive spirit embedded in human nature, and about competition as the key to break free from the conformism imprinted on us by modern society. Ultimately, fighting is the key to Life, and a fight is a fight is a fight.

In a move that has pleased foodies and movie buffs alike, the concept of a fight club has been adapted to suit the culinary world under the name of the Culinary Fight Club, a national organization which hosts live cooking competitions. Contestants – be they home cooks or executive chefs – come together to compete, amass glory and new followers, and give back to the community. Indeed, what makes the Culinary Fight Club so special is this emphasis on competition with a higher purpose: ending hunger and helping local friends in need. To achieve this goal the Culinary Fight Club gives 20% of the proceeds from each competition to Fight2Feed,Β a nonprofit organization which provides service and support to hungry men, women and children.

I know about the Culinary Fight Club events and I love their emphasis on helping the community – and this is why the invitation to attend their latest cooking competition in Chicago was an offer I simply could not refuse πŸ™‚

Keep Reading

My review of Taco Thursday: A night out in the city, munching on tacos? Count me in!

What comes after Taco Tuesday and sounds equally tempting and delicious? Taco Thursday, of course! Since coming to Chicago I’ve had my fair share of tacos, and working my way diligently through taquerias (time permitting) has been one of my most enjoyable missions. Every time I think I’ve seen enough in terms of ingredients and flavor combinations, I come across a new interpretation of this age-old dish that leaves me speechless. Yay for creativity in the kitchen! πŸ™‚

As a fiercely proud Chicagoan, I think it is my duty to gain more knowledge and experience of the tacos that make our city so great. This is why I was very excited to attend the first Time Out Chicago (TOC) Taco Thursday event, which took place at Joe’s on Weed St last week. A night out in the city, munching on tacos? Count me in!

Keep Reading

  • 1
  • 2