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Chicago food scene

Happy 10th anniversary, Chicago Gourmet!

If you’re a foodie, look no further than to Chicago Gourmet to satisfy your appetite for great food&drink and awesome entertainment. Indeed, no other festival compares to Chicago Gourmet when it comes to variety, quality and craftsmanship. I recently spent an amazing Sunday at this food fest trying delicious food, attending engaging chef demos and meeting old friends. It was hot, humid, but all the more exciting: where else do you get the chance to learn so much and to meet so many? 🙂

Bon Appétit presents Chicago Gourmet celebrated its tenth anniversary in Millennium Park at the end of September. The packed schedule featured an array of cooking demos, wine & cocktail seminars, book signings, and amazing tastings from the best food and beverage spots in the country and beyond. Keep Reading

My Angelo’s Wine Bar dining experience: I went to Rome and back!

The Angelo’s pizza: a slice of Chicago history!

I watched La Dolce Vita a few nights after dining at Angelo’s Wine Bar. I’d felt like in a dream at Angelo’s, and now I wanted to go back, to be in Rome again, following in the footsteps of Marcello and Sylvia as they wandered through a city that was as mysterious as it was opulent. Being a guest at Angelo’s truly felt like being in Rome. Far from the skyscrapers of the city, in a neighborhood where style and comfort meet, here I was, savoring every moment of one of the most beautiful nights I’d ever experienced. Why face the crowds, the impossible parking and the stress downtown when you can enjoy quality food in your own neighborhood? Oh, what a gorgeous night – and what a gorgeous restaurant 🙂

My high expectations were surpassed the minute I set foot in Angelo’s Wine Bar in Albany Park. Once you get past the newly added 700-sq ft outdoor patio and into the restaurant, you enter a tastefully decorated sharp and sleek interior, which puts you in a good mood. You expect excellent dishes to match such interior design – and the eclectic menu created by executive chef Julia Helton is the perfect match. Keep Reading

My Culinary Fight Fest experience: I would walk 500 miles!

It had happened again: our car had broken down and DH and I were walking back home, sweaty and exhausted, in the asphyxiating heat of the summer. I had asked him to pick me up from Culinary Fight Fest downtown, and he, the ever-helpful husband, had agreed – but now we were stuck 5 miles away from home, with little money left after towing the car to the repair shop, and not willing to spend extra on a cab. We were walking and talking, and suddenly it hit me: By yourself, the journey is long – but you can walk 500 miles when you have friends to help along the way 😉 Every time I attend a Culinary Fight Club competition I notice surprising things, which previously escaped me. At this edition, I noticed joy: the pure, unadulterated joy of the CFC organizers who were engaged in a meaningful project as friends, walking the long path of life together, as one big family. Re-energized by these thoughts, my draining walk home after the competition alongside DH (my best friend) became easy and made perfect sense 🙂

Currently in its second edition, Culinary Fight Fest Chicago took place at Hard Rock Cafe earlier this month. Chefs who had won either the judges’ vote or the public’s vote at a previous Culinary Fight Club event were invited to compete against chefs who had won other different themed competitions in various cities across the country. A veritable Clash of Culinary Titans, Culinary Fight Fest was also an excellent opportunity to raise money for Fight2Feed, a non-profit organization that feeds the hungry across Chicagoland. It was a display of competitive spirit intermingled with awesome camaraderie – “the best time of my life,” as one contestant put it.

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Hard Rock Cafe Test Kitchen menu review: heaps of Chicago inspiration, loads of delicious food!

The folks over at Hard Rock Cafe surely work hard to please! They want to know what music you like, the first live concert you went to, and what you make of their dishes – and they want your feedback delivered raw, spontaneously, and straight to their faces. I definitely like this no-nonsense approach: what’s better than an honest opinion, delivered on the spot? I like the approach – and I like the HRC food even more 😉

I recently got the chance to taste several dishes from the Hard Rock Cafe Chicago Test Kitchen menu, which showcases HRC’s commitment to locally inspired and responsibly sourced ingredients. It was an amazing night, filled with good jokes, great food, and karaoke performances – and here’s my review of this experience. Keep Reading

Rooftop magic galore – and other fun weekend spots & events around Chicagoland

My friend Marina admiring the beautiful murals at Gino’s East in Streeterville

What are you doing this weekend? With so many fun food-related events going on in Chicagoland, there is plenty of choice – and only 2 days to spare! DH is almost always at the office during the weekend, and as such we have yet to make any plans. Hopefully he won’t have to leave for work and we’ll be able to go to at least one of the events below. Wouldn’t that be awesome? Keeping my fingers crossed 🙂

Taste of Chicago is the highest anticipated foodie fest by far this weekend. Keep Reading

The Culinary Fight Club Blended Burger Challenge: A fight is a fight is a fight – for a great cause

The first rule of the Culinary Fight Club is: You do tell people about the Culinary Fight Club 🙂 If you’re like me and like watching movies and immersing yourself into pop culture, then you must be familiar with the movie Fight Club, which features testosterone-brimming one-on-one fights, voyages into the unconscious and a breathtakingly charming Brad Pitt. What is the subject of Fight Club?  That’s actually a very good question, and many answers have been suggested ever since the movie was released, back in 1999. At the most basic level, the movie and the novel it’s based on are about the competitive spirit embedded in human nature, and about competition as the key to break free from the conformism imprinted on us by modern society. Ultimately, fighting is the key to Life, and a fight is a fight is a fight.

In a move that has pleased foodies and movie buffs alike, the concept of a fight club has been adapted to suit the culinary world under the name of the Culinary Fight Club, a national organization which hosts live cooking competitions. Contestants – be they home cooks or executive chefs – come together to compete, amass glory and new followers, and give back to the community. Indeed, what makes the Culinary Fight Club so special is this emphasis on competition with a higher purpose: ending hunger and helping local friends in need. To achieve this goal the Culinary Fight Club gives 20% of the proceeds from each competition to Fight2Feed, a nonprofit organization which provides service and support to hungry men, women and children.

I know about the Culinary Fight Club events and I love their emphasis on helping the community – and this is why the invitation to attend their latest cooking competition in Chicago was an offer I simply could not refuse 🙂

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Time Out Chicago mac & cheese smackdown: what’s in a great mac & cheese?

It is the moment you take the first carb-loaded bite and feel your culinary discovery mission is complete. The moment you lock lips with the decadent béchamel, savor the shy nutmeg  undertones, and realize you never knew gruyère could be so delicious. You are clearly in awe of the chef’s artistry to break new ground and to create innovation in a dish which always struck you as basic, mundane, uneventful. It is that moment when your eyes open in wonderment and you can’t quite believe you’re tasting what you’re tasting: is this the humble mac & cheese – or is this history in the making? Hello, great mac & cheese rendition 🙂

Recently I had the chance to taste several exquisite takes on mac & cheese and to cast my vote to crown the best mac & cheese in Chicago. How exciting – and what a great way to spend the day for me and my mom! Keep Reading