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Bastille Day

Vive la France! My “almost” French lunch, featuring croissant, Camembert and tomatoes (again!)

I woke up this morning and remembered something: today is the National Day of France, which is also called Bastille Day.  This day is always celebrated in my home country. Our culture is closely related to the French culture – so close that we are members of the International Organization of the Francophonie. I am really glad I remembered about Bastille Day. Better mark the occasion later in the day than not mark it at all!

In honor of Bastille Day, I decided to make a French-inspired lunch: a stuffed croissant. Keep Reading